English editionNo. 751 — Rice Croquettes
The 1901 Cookbook Archive

No. 751 — Rice Croquettes

English historical translation of Molokhovets recipe No. 751 from the 1901 Russian cookbook, retaining original methods and measures.

From rice prepared as in the preceding recipe, with or without a filling (the source also cites No. 376), form elongated, rounded little pies resembling rolled pancake pies.

Dip in egg, coat with breadcrumbs and fry in deep fat. Serve with soup, sprinkled with fried green parsley No. 296.

Historical editorial note: The reference to No. 376 is retained as printed in the historical source.
Original source: Read Russian recipe No. 751. Historical quantities and terminology are retained. See the measurements guide. Period preparation and storage methods are not modern safety guidance.

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