English editionNo. 73 — Soup with Celery and Pearl Barley
The 1901 Cookbook Archive

No. 73 — Soup with Celery and Pearl Barley

English translation of original recipe No. 73 from Elena Molokhovets’ 1901 cookbook, with the historical preparation and exact source references.

Prepare exactly as soup No. 72, with pearl barley in place of rice.

Historical source: Read the Russian original No. 73 in the 1901 cookbook. Original measures are retained; see the historical measures guide. Period medical, storage and cooking recommendations are not modern food-safety guidance.

Explore the library