English editionNo. 710 — Caraway Seeds
The 1901 Cookbook Archive

No. 710 — Caraway Seeds

English historical translation of Molokhovets recipe No. 710 from the 1901 Russian cookbook, retaining original methods and measures.

Add caraway seeds to cabbage, stuffed cabbage rolls, white beans and bread. Sprinkle them on pretzels, Kümmelkuchen, salted flatbreads known as lamantsy and similar baked goods.

Original source: Read Russian recipe No. 710. Historical quantities and terminology are retained. See the measurements guide. Period preparation and storage methods are not modern safety guidance.

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