The 1901 Cookbook Archive
No. 706 — Rosemary
English historical translation of Molokhovets recipe No. 706 from the 1901 Russian cookbook, retaining original methods and measures.
Rosemary is added to sauces. This is the complete original entry.
Original source: Read Russian recipe No. 706. Historical quantities and terminology are retained. See the measurements guide. Period preparation and storage methods are not modern safety guidance.