English editionNo. 3873 — Rowanberries in Honey
The 1901 Cookbook Archive

No. 3873 — Rowanberries in Honey

English historical translation of Molokhovets recipe No. 3873 from the 1901 Russian cookbook, retaining original methods and measures.

Gather rowanberries after the first frosts and sort them.

Bake on a tray in a gently heated oven, then add to honey that has been boiled until reddish.

Cook as for ordinary fruit preserves.

Original source: Read Russian recipe No. 3873. Historical quantities and terminology are retained. See the measurements guide. Period preparation and storage methods are not modern safety guidance.

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