The 1901 Cookbook Archive
No. 3788 — Keeping Melons and Watermelons Fresh by Hanging
English historical translation of Molokhovets recipe No. 3788 from the 1901 Russian cookbook, retaining original methods and measures.
Pick fruit before completely ripe and leave in sunshine for a few hours to dry.
Tie each in a thick sheet and hang near the ceiling of a cool, dry cellar.
Historical editorial note: The historic hanging method is not a validated modern safety or freshness guarantee.
Original source: Read Russian recipe No. 3788. Historical quantities and terminology are retained. See the measurements guide. Period preparation and storage methods are not modern safety guidance.