English editionNo. 3631 — Anchovy Butter
The 1901 Cookbook Archive

No. 3631 — Anchovy Butter

English historical translation of Molokhovets recipe No. 3631 from the 1901 Russian cookbook, retaining original methods and measures.

Finely chop 10 anchovies and pound in a mortar, then mix thoroughly with ½ pound unsalted butter.

Serve on bread or, especially, with beefsteak.

Original source: Read Russian recipe No. 3631. Historical quantities and terminology are retained. See the measurements guide. Period preparation and storage methods are not modern safety guidance.

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