English editionNo. 3421 — Walnut-Shell Nalivka
The 1901 Cookbook Archive

No. 3421 — Walnut-Shell Nalivka

English historical translation of Molokhovets recipe No. 3421 from the 1901 Russian cookbook, retaining original methods and measures.

Crack walnuts and remove their kernels for another use.

Fill two-thirds of a large bottle with the shells and top up with purified vodka.

After two or three months, sweeten in the usual way.

Original source: Read Russian recipe No. 3421. Historical quantities and terminology are retained. See the measurements guide. Period preparation and storage methods are not modern safety guidance.

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