The 1901 Cookbook Archive
No. 3273 — Apricot Preserve
English historical translation of Molokhovets recipe No. 3273 from the 1901 Russian cookbook, retaining original methods and measures.
Make apricot preserve exactly as for peaches, using either of the methods in recipes Nos. 3271 and 3272. The source also lists these two related peach preserves.
Original source: Read Russian recipe No. 3273. Historical quantities and terminology are retained. See the measurements guide. Period preparation and storage methods are not modern safety guidance.