The 1901 Cookbook Archive
No. 3199 — Oat Biscuits (Ovsyaniki)
English historical translation of Molokhovets recipe No. 3199 from the 1901 Russian cookbook, retaining original methods and measures.
Mix 1 pound oat flour, 1 pound wheat flour, ½ bottle warmed milk, ¾ pound sugar, 1 tablespoon potato flour, 2 teaspoons baking soda and ½ pound butter.
Roll out the dough, cut rounds with a large shot glass and bake.
Original source: Read Russian recipe No. 3199. Historical quantities and terminology are retained. See the measurements guide. Period preparation and storage methods are not modern safety guidance.