The 1901 Cookbook Archive
No. 2586 — Pike Roulade
English historical translation of Molokhovets recipe No. 2586 from the 1901 Russian cookbook, retaining original methods and measures.
Prepare pike roulade as described in recipe No. 1451, but make its fish forcemeat according to recipe No. 2575.
Original source: Read Russian recipe No. 2586. Historical quantities and terminology are retained. See the measurements guide. Period preparation and storage methods are not modern safety guidance.