The 1901 Cookbook Archive
No. 2550 — Fried Crucian Carp
English historical translation of Molokhovets recipe No. 2550 from the 1901 Russian cookbook, retaining original methods and measures.
Fry crucian carp as directed in recipe No. 2486. Serve with cucumbers or a salad.
Original source: Read Russian recipe No. 2550. Historical quantities and terminology are retained. See the measurements guide. Period preparation and storage methods are not modern safety guidance.