The 1901 Cookbook Archive
No. 2527 — Fried Small Whitefish
English historical translation of Molokhovets recipe No. 2527 from the 1901 Russian cookbook, retaining original methods and measures.
For frying small whitefish, follow the method in recipe No. 2524. Serve the fish accompanied by a salad.
Original source: Read Russian recipe No. 2527. Historical quantities and terminology are retained. See the measurements guide. Period preparation and storage methods are not modern safety guidance.