The 1901 Cookbook Archive
No. 2454 — Baked Potatoes
English historical translation of Molokhovets recipe No. 2454 from the 1901 Russian cookbook, retaining original methods and measures.
Baked potatoes. The surviving source entry repeats only this heading and supplies neither ingredients nor a method of preparation.
Historical editorial note: This very brief record is incomplete in the available Russian digital source. No baking instructions have been supplied by the translator.
Original source: Read Russian recipe No. 2454. Historical quantities and terminology are retained. See the measurements guide. Period preparation and storage methods are not modern safety guidance.