The 1901 Cookbook Archive
No. 2354 — Cold Chocolate-Style Almond Soup
English historical translation of Molokhovets recipe No. 2354 from the 1901 Russian cookbook, retaining original methods and measures.
Prepare almond soup as in No. 2340 and serve it chilled.
Original source: Read Russian recipe No. 2354. Historical quantities and terminology are retained. See the measurements guide. Period preparation and storage methods are not modern safety guidance.