The 1901 Cookbook Archive
No. 2273 — Yeast and Bread from Section XLIX
English historical translation of Molokhovets recipe No. 2273 from the 1901 Russian cookbook, retaining original methods and measures.
Section XLIX covers yeast and bread.
Historical editorial note: Historical section cross-reference.
Original source: Read Russian recipe No. 2273. Historical quantities and terminology are retained. See the measurements guide. Period preparation and storage methods are not modern safety guidance.