The 1901 Cookbook Archive
No. 1225 — Herring and Potato Forshmak
English historical translation of Molokhovets recipe No. 1225 from the 1901 Russian cookbook, retaining original methods and measures.
See recipe No. 446. The Russian entry contains only this reference.
Original source: Read Russian recipe No. 1225. Historical quantities and terminology are retained. See the measurements guide. Period preparation and storage methods are not modern safety guidance.