English editionNo. 1180 — A Kind of Salmon Pudding
The 1901 Cookbook Archive

No. 1180 — A Kind of Salmon Pudding

English historical translation of Molokhovets recipe No. 1180 from the 1901 Russian cookbook, retaining original methods and measures.

See the zander pudding recipe No. 1270. The Russian entry contains only that cross-reference.

Original source: Read Russian recipe No. 1180. Historical quantities and terminology are retained. See the measurements guide. Period preparation and storage methods are not modern safety guidance.

Explore the library